ro ru en

16 January 2014 | 13:35
Benefits of green onion
Green onion has been used for thousands of years in succession. Except its special taste, the green onion has exceptional curing effects.
Green onions, also known as scallions or spring onions, contain a wide variety of health-enhancing compounds like vitamins, minerals and phytochemicals. Use them raw in salads or cook them with other vegetables in stir-fries or sautes for an extra boost of nutrition.

Green onions are a rich source of phytochemicals, especially flavonoid compounds such as quercetin and anthocyanins. These particular phytochemical compounds are naturally occurring plant chemicals that may support the function of the immune system. 

More details you will  find out in the video.

Carmelia Albu – Ombudsman of the Public Broadcaster „Teleradio-Moldova”, in the service of community

Ombudsman service is an independent source of information, explanation and analysis of the Public Broadcaster’s programs and adherence to European standards and practices of broadcasting programs’ development.

Ombudsman is a mediator who handles complaints between a televiewer /radio-listener or a group of people and the Broadcaster. Ombudsman replies to the questions of TV viewers and Radio-listeners, receives and reviews complaints from people.

“Ombudsman” was first used in its modern sense in 1809 when the Swedish Parliament established the office of Justitieombudsman, who was to look after citizens’ interests in their dealings with government.

Later, in 1988, a similar service was established in media in France. It was a real "explosion” that caused the appearance of similar services in other world countries.
©2011 National Public Broadcaster "Teleradio-Moldova"
The Multimedia Department of the National Public Broadcaster “Teleradio Moldova” was created within the framework of
the Joint Program of the Council of Europe and of the European Union
“Democracy support in Moldova”